SpraychocVideo

Customers' requirements are always changing and ICB TECNOLOGIE is ready to follow them by designing and producing equipment which match the to-date market trend like SPRAY CHOC.

This machine perfectly nebulizes chocolate and surrogates to provide an easy and effective spraying operation. The spraying pressure as well as the product temperature can be adjusted to create special decorative effects such as velvet, snow, granulate, orange peel, dots or stripes.

Top quality components parts, strict control on manufacturing process and prompt qualified service all bring SPRAY CHOC at the outstanding performing levels of every ICB TECNOLOGIE article.